Between The Vines S5E12: Drought-like conditions and SLF spottings - Episode Artwork
Culture

Between The Vines S5E12: Drought-like conditions and SLF spottings

In this episode of Between The Vines, hosts Jennifer Phillips-Russo and Andrew Woot discuss the impact of drought-like conditions on grape production in the Lake Erie region. They delve into the signi...

Between The Vines S5E12: Drought-like conditions and SLF spottings
Between The Vines S5E12: Drought-like conditions and SLF spottings
Culture • 0:00 / 0:00

Interactive Transcript

spk_0 Hi everybody, welcome back. You are listening to Between the Vines. I am Jennifer Phillips-Russo,
spk_0 the Cornell Vitaculture Extension Specialist from the Lake Geary Regional Great Program.
spk_0 And I'm here with my co-host, Andrew Woot who is our Penn State University Business Management
spk_0 Specialist. I am Drew Haru.
spk_0 How are you?
spk_0 Doing well. How are you doing, Jen?
spk_0 Well, thanks. It's a little chaotic in our region.
spk_0 It's our best time today is October 6th, 2025. So we are definitely in the thick of it,
spk_0 aren't we?
spk_0 Yeah, it's never a dull year. I think I think an ad your culture, that's what you learn.
spk_0 That is great.
spk_0 It's something different every year. So we are definitely seeing some different things this year.
spk_0 Yeah, so I guess the one of the main things, we have two big things to sort of talk about today.
spk_0 One of them is the lack of water.
spk_0 If you were or are a member of the LERGP program, then you receive our crop updates.
spk_0 We do them weekly throughout the growing season.
spk_0 And we do them every other week during harvest knowing that our growers are incredibly busy and probably don't have the time to stop and read them.
spk_0 And then we continue every other week through the dormant season.
spk_0 You can become a member. You can look go to LERGP.cce.cornell.edu and sign up if you're interested.
spk_0 And I think you can also get there just by going to LERGP.com.
spk_0 And the reason I mentioned that is that if you are a member, you get access to the most recent ones that we have done within the last six months.
spk_0 So really what pertains to this year, because in our last crop update, I put in a couple tables that I hope sort of puts things into perspective for our growers here in regards to the amount of rainfall that we have received.
spk_0 So we have this incredible historical data set going all the way back to 1926 of the precipitation from our used to be the Ferdonia lab for Cornell University.
spk_0 And now we are here in our new lab in Portland, New York. And we've continued that on.
spk_0 And I was interested to see because I know it's dry and we've been tracking it on new.
spk_0 So I was thinking about the amount of rainfall and the amount of rainfall and the amount of rainfall.
spk_0 Keep in mind that there are also microclimate, so when I'm speaking I am speaking about where we are collecting our data.
spk_0 So it really behooves you to start collecting your own data. So you can see trends at your own place because there are microclimates in our region.
spk_0 And like, we all know the rain may hit one area,
spk_0 but all surrounding that area can still be dry.
spk_0 So I just encourage you to really take some of your own data.
spk_0 And there's a lot of tools that we have in place
spk_0 that we can help you with that if you're interested
spk_0 reach out to us.
spk_0 But I was looking at that historical data set,
spk_0 sort of went down a rabbit hole
spk_0 because I wanted to see like through the years
spk_0 where it was, but I focused on the last 10 years.
spk_0 And then I also focused on just the months
spk_0 that we have berries on the vine.
spk_0 So that would be, we get fruit set in June.
spk_0 So I looked in June, July, August and September
spk_0 because at that time, we were not through
spk_0 the month of September yet.
spk_0 And it was shocking to me to see the water deficit
spk_0 from just over the last decade.
spk_0 And keep in mind, I'll tell you the number in just one second,
spk_0 but I compared it to the year that had the lowest amount
spk_0 of rainfall out of the last 10 years.
spk_0 So not even the average amount of rainfall
spk_0 that we would get in those 10 years,
spk_0 but the lowest amount of rainfall.
spk_0 And we were very close to, I think it was 5.59 inches below
spk_0 that lowest year of rainfall over the last 10 years.
spk_0 So I know, yeah, right?
spk_0 I was like, when I saw it in front of me at numbers,
spk_0 I was like, wow, that is down a lot of water.
spk_0 I didn't anticipate it being that much of a deficit.
spk_0 Thankfully, there's some in the forecast,
spk_0 heard it on the news this morning.
spk_0 And I would love to be a meteorologist, right?
spk_0 You only have to be right.
spk_0 Apple the time.
spk_0 No one can control the weather.
spk_0 Unfortunately, otherwise, we would all be
spk_0 in a really great place right now.
spk_0 But not having that water during cell expansion
spk_0 has really affected the size of our berries.
spk_0 And we've heard grower reports.
spk_0 We've had a lot of growers calling in to say
spk_0 that they're coming in lighter than they anticipated
spk_0 when after their crop estimation.
spk_0 And looking at those numbers, I'm like,
spk_0 well, there's just no water there.
spk_0 So it makes sense to me.
spk_0 Have you heard the same thing?
spk_0 Yeah, there's been grower that I've spoken with
spk_0 that have seen a decrease, a ton, two tons per acre,
spk_0 depending on their vineyard.
spk_0 But it also speeds up harvest a little bit.
spk_0 Correct.
spk_0 I mean, having ripening happened a little bit quicker
spk_0 during the sugars higher quicker
spk_0 because of that lack of water.
spk_0 Well, we don't have the solution factor, right?
spk_0 So when the rains are there, and there's a lot of water,
spk_0 the berries swell up and it dilutes the soluble sugars in there.
spk_0 Or bricks, as we call it.
spk_0 So yes.
spk_0 And if you've been watching in our crop updates,
spk_0 Dr. Terry Bates and his research team
spk_0 collect the Concord Berry Curve every week as well.
spk_0 And we were tracking above the historical average.
spk_0 It's a 40 or I think he is a 24 historical average
spk_0 that he reports on those 24 years, sorry.
spk_0 And we were above that.
spk_0 I'm trying to recall without looking at it
spk_0 and maybe just slightly below 2024,
spk_0 when it was crop up, crop estimation time.
spk_0 So they were definitely tracking there
spk_0 and then the water just stopped.
spk_0 And that line almost flattened out during stage two
spk_0 where the leg phase, and that's when seed development happens.
spk_0 And then stage three is when we hit
spk_0 variation and cell expansion happens
spk_0 and you had kind of any water to get those cells to expand.
spk_0 And there hasn't been any.
spk_0 So not to make light of the situation,
spk_0 I truly wish I could control the weather for our growers.
spk_0 But I do know that we've had a couple growers call
spk_0 and ask about irrigation in future years.
spk_0 And I know you had a conversation with Terry about that.
spk_0 Do you want to speak to that a little bit?
spk_0 Yeah, it's, it's, you know,
spk_0 takes a year like this really for us to have
spk_0 have that conversation because most years,
spk_0 we don't have water as a huge limiting factor.
spk_0 You know, like you said in our conversations with Terry,
spk_0 I think he would say that it would be great
spk_0 if you wanted to control every input
spk_0 into your, into your vineyard,
spk_0 you'd be able to be pretty accurate
spk_0 with growing in a zath yield or getting exactly,
spk_0 you know, that number that you're trying to hit,
spk_0 year in and year out,
spk_0 if you could control every input,
spk_0 any radiation is one of those things
spk_0 that is up to mother nature and is one
spk_0 of the bigger impacting tools.
spk_0 So, you know, in a dry year,
spk_0 if you did have irrigation,
spk_0 yeah, instead of losing those one or two tons per acre,
spk_0 this time of year, you could add it on
spk_0 or if your crop is light,
spk_0 you could add some water to bring that tonnage up.
spk_0 You know, if you had the sugars to do so.
spk_0 So, I think there's definitely,
spk_0 there's definitely it would be an advantage to irrigation.
spk_0 Now, the disadvantage would be how much does that cost?
spk_0 We're farming thousands and thousands of acres here
spk_0 in the Northeast and the Lake Erie region.
spk_0 And it's just, I haven't sat down with it
spk_0 some of the numbers.
spk_0 I actually printed off this report from 1999
spk_0 that our team did in the past on economics
spk_0 of drip irrigation for juice grapes.
spk_0 1999.
spk_0 Yeah, yeah.
spk_0 So, I've been going through that.
spk_0 But in talking to Terry and talking with other folks,
spk_0 it's just, it's a lot of water.
spk_0 Not everybody in our region has access to a lot of water.
spk_0 People that are on the sandy areas or the areas
spk_0 where there's not a ton of flow rate.
spk_0 You know, one, you would have to have wells
spk_0 or some sort of above ground water source
spk_0 and then two, pumping all that water out.
spk_0 And then just to sheer cost of covering hundreds of acres
spk_0 with drip irrigation that maybe you would use
spk_0 every couple of years.
spk_0 In most cases, in my understanding is it doesn't
spk_0 make sense for juice grapes because the margins are already
spk_0 so tight adding that additional overhead costs
spk_0 is not going to be beneficial in the long run.
spk_0 Now, if weather patterns change
spk_0 and we are suddenly in a dry area,
spk_0 then maybe that goes makes sense.
spk_0 You see it a lot in California or in windrapes
spk_0 where they have higher margins or less water
spk_0 where it does make more sense to irrigate.
spk_0 But like Jen was saying,
spk_0 if you look at the averages over the last century, I guess,
spk_0 where we're generally not held up by water.
spk_0 So it's interesting.
spk_0 It takes these years, like I said,
spk_0 for us that it really take a look at irrigation,
spk_0 people start asking these questions.
spk_0 I've also had quite a few conversations
spk_0 about crop insurance when it comes to drought as well.
spk_0 And you know, a lot of these questions
spk_0 that don't get asked until we have years like this.
spk_0 Yeah, yeah.
spk_0 Well, I guess if you want more information
spk_0 on possibly irrigating, reach out to Andrew,
spk_0 you can help you find where that is.
spk_0 Andrew, one quick thing,
spk_0 I'm just might be putting you on the spot
spk_0 if it is, I do apologize.
spk_0 Our government, our federal government
spk_0 is in a shutdown right now.
spk_0 Is that going to affect any of the payments
spk_0 on some of the grants that our growers are expecting?
spk_0 So there is currently,
spk_0 there's currently the one payment that we are,
spk_0 that a lot of growers have already received.
spk_0 It's the specialty crop payment.
spk_0 Let me pull up the name for it right here.
spk_0 So I have the official name of it.
spk_0 But most of our growers who saw a loss
spk_0 because of last year's frost,
spk_0 and got an insurance payment should have already received
spk_0 the first payment through there.
spk_0 There's a possibility that there will be
spk_0 a second payment through that.
spk_0 That could get pushed back now
spk_0 that we are in a government shutdown.
spk_0 And then it's the supplemental disaster relief program.
spk_0 I just brought it up here.
spk_0 The second stage of that is for producers
spk_0 with uncovered losses.
spk_0 So those votes who didn't have crop insurance
spk_0 that got hit,
spk_0 quality losses and let's see, shallow losses.
spk_0 So a shallow losses that you had insurance,
spk_0 but you didn't have enough to trigger a payment
spk_0 from your crop insurance.
spk_0 So maybe you got a light freeze
spk_0 and you still had a crop,
spk_0 but it wasn't enough of a loss
spk_0 to trigger that crop insurance payment.
spk_0 So that's stage two and that's supposed to begin
spk_0 some point this month.
spk_0 I have to believe that the government shutdown
spk_0 will push that back rolling that out
spk_0 because the FSA offices are,
spk_0 well, they're not being closed.
spk_0 They're still running,
spk_0 but they are some of their programs
spk_0 are put on hold and they're only keeping
spk_0 the minimal number of staff to keep things running.
spk_0 I could have felt anyone that utilizes FSA for loans.
spk_0 I know a lot of their loan departments
spk_0 are not administering new loans,
spk_0 but for a good chunk of our growers
spk_0 who enrolled in that first stage,
spk_0 they have already submitted,
spk_0 they've already received their funding.
spk_0 There was a chance that they were going to get
spk_0 a second payment, I believe, on that as well.
spk_0 But yeah, that definitely could affect,
spk_0 the shutdown definitely could affect
spk_0 some of these stage two and secondary payments
spk_0 that should be coming out of the supplemental disaster
spk_0 relief program.
spk_0 Okay, I guess we'll just keep our finger on the pulse,
spk_0 right? Only time will tell.
spk_0 So yeah, yeah.
spk_0 As far as other programs that are waiting on,
spk_0 I did also want to touch on the resilient food system
spk_0 equipment only grant.
spk_0 That one is the one that New York State is giving out.
spk_0 They're one of the last states to do it.
spk_0 We already saw some growers in Pennsylvania
spk_0 in Northeast received this grant.
spk_0 New York is kind of slow to getting this one rolled out
spk_0 and it is already closed.
spk_0 Grovers have submitted.
spk_0 I have a few growers that I worked with
spk_0 on getting it submitted in our region
spk_0 and we are just waiting for that to be announced.
spk_0 That is also announced in October.
spk_0 I just got confirmation of that again,
spk_0 or re-confirmation of that last week
spk_0 from the team that's administering this grant
spk_0 that's said October.
spk_0 That's all they're giving us.
spk_0 So I'm just assuming that's end of October,
spk_0 but it's come out any day now.
spk_0 We're waiting to hear back.
spk_0 It's a very limited grant.
spk_0 They're not giving out a ton of projects.
spk_0 It's only a million dollars statewide
spk_0 with projects ranging from 30,000 to 100,000.
spk_0 So 10 to 30 grants statewide.
spk_0 But I think our growers who submitted grants
spk_0 have a strong case and I'm hoping that we can get some
spk_0 funding here.
spk_0 Most of these will be for bulk equipment purchase.
spk_0 That would be fantastic.
spk_0 I hope that works out and everything moves forward smoothly.
spk_0 Yeah.
spk_0 Is anything smooth for us in this region
spk_0 in the last couple of years?
spk_0 It's okay.
spk_0 We're still all here, right?
spk_0 It's okay.
spk_0 Well, that leads me to our next thing
spk_0 that we need to discuss and share.
spk_0 Many of you may have heard already.
spk_0 And that is that we did find an adult spotted lantern fly
spk_0 in Shatokwa County in Western New York,
spk_0 like the heart of our Concord Great Belt region.
spk_0 A life.
spk_0 A life.
spk_0 It is no longer alive thanks to the quick work
spk_0 and the education of our growers
spk_0 because this was at a growers location.
spk_0 It was outside their shop and they text me over the weekend.
spk_0 And I get a lot of pictures from growers
spk_0 where they're on vacation and they've gone
spk_0 someplace that have that cell left
spk_0 and they're like, oh my gosh, here it is.
spk_0 So when this grower sent it to me, I was like,
spk_0 where are you?
spk_0 And he was he was plied with at my shop
spk_0 and I was like, no.
spk_0 So I have to tell you, I am extremely proud.
spk_0 Number one, that that grower was educated enough
spk_0 to know what it was to capture it and to kill it
spk_0 and to save it for me.
spk_0 He may also took a photo of it.
spk_0 I immediately sent it to my contacts
spk_0 who is Mike Ferman Telly,
spk_0 who is the lead for spotted lantern fly
spk_0 with New York State Ag and Markets.
spk_0 I emailed him, I emailed him the picture,
spk_0 I emailed him the address and I told him
spk_0 all of the information that I knew on that
spk_0 and that I also reported it to reportslf.com
spk_0 which goes directly to the Ag and Markets reporting site,
spk_0 which is a whole bunch of letters.
spk_0 It's just easier to have reportslf.com for New York State
spk_0 so that it can make it easier.
spk_0 You don't have to think too much harder
spk_0 about remembering all of the letters and dashes
spk_0 that come after it.
spk_0 So with that said, that was, I can't remember
spk_0 if it was a Friday afternoon or a Saturday,
spk_0 I think it was on a Saturday when the grower set me that
spk_0 and by 7.40 in the morning on Monday
spk_0 when work resumed, Mike Ferman Telly
spk_0 from Ag and Markets called me and said,
spk_0 I received it, we've moved it to the head of the line.
spk_0 Can you meet us at that location today?
spk_0 So we sent out two inspectors from Ag and Markets
spk_0 that morning and our team, the Lake Erie Regional
spk_0 Gray Program and New York State Ag and Markets
spk_0 worked together to do a canvas search around this property.
spk_0 We are pleased to say that we did not find
spk_0 another adult at that time
spk_0 and we still haven't found another live adult since.
spk_0 But I just want to sort of reassure our growers
spk_0 in this region that we take this very seriously
spk_0 as does the state of New York, Ag and Markets.
spk_0 We work together seamlessly, we built this relationship
spk_0 so that we have this,
spk_0 what's the word I'm looking for, accelerated reporting,
spk_0 like we know what we're looking for
spk_0 and that it's so detrimental to our industry
spk_0 and that we have to really be vigilant,
spk_0 not only in our scouting and I reporting,
spk_0 but ready to jump into action when we do,
spk_0 when it does get here.
spk_0 And they have allowed us to be like special reporters to them.
spk_0 So we have that personal relationship
spk_0 with Ag and Markets that we have developed over the years.
spk_0 It was refreshing that our growers even commented on that.
spk_0 He said, I am impressed with how fast things happened
spk_0 and how serious it's been taken.
spk_0 I want to let you know that it's even gone one step further.
spk_0 Ag and Markets has devoted to grid searching.
spk_0 So they are sending inspectors out to our region
spk_0 and doing a grid search.
spk_0 And I've heard, but I'm not,
spk_0 I've not seen it in writing that there is
spk_0 six different grid searches happening
spk_0 and I believe that they might be us.
spk_0 I don't even want to speculate on how wide
spk_0 those grid searches are because I don't want ag and Markets
spk_0 to say like, no, that's not it.
spk_0 But we are, we're going to, our team is going to team up
spk_0 with one Ag and Markets inspector,
spk_0 each person from our team
spk_0 and they're going to work at different grid searches together.
spk_0 So just want to reassure everybody,
spk_0 we are taking this seriously.
spk_0 We are out there working for you,
spk_0 but I also need you, our growers in the region
spk_0 to be on the lookout as well.
spk_0 So we can give information about what it looks like.
spk_0 It's on our website.
spk_0 Most of our growers, I think, have been highly educated
spk_0 on it in the last 10 years.
spk_0 But even if you can convince the general population,
spk_0 your grandchildren, your nieces or nephews,
spk_0 your brothers or sisters to go onto our website
spk_0 or even onto Ag and Markets website,
spk_0 just Google spotted lantern fly
spk_0 and see what it looks like so that you can be
spk_0 well versed and knowledgeable because it needs to be reported
spk_0 because it is an agricultural pest.
spk_0 Obviously really bad for grapes.
spk_0 And yeah, it's...
spk_0 This time of year, we can say,
spk_0 right, like they're mobile, they're adults,
spk_0 they're flying around, they're moving around,
spk_0 they're climbing, they're feeding.
spk_0 Look for them on spot lantern fly.
spk_0 Or on, sorry, on Tria Heaven.
spk_0 Look for the spot lantern fly on Tria Heaven on a landless
spk_0 altissima.
spk_0 Also, you know, around railroad tracks,
spk_0 we think a lot of them come in on the railroad tracks.
spk_0 So if you have property bordering,
spk_0 the railroad that has Tria Heaven,
spk_0 especially those are some hot spots.
spk_0 But now we're not advised me to go on the tracks.
spk_0 Yeah, near the tracks.
spk_0 Yeah, near the tracks.
spk_0 Definitely.
spk_0 Trust's passing.
spk_0 They're about an inch and a half long.
spk_0 They are...
spk_0 They're very actually hard to see,
spk_0 which is nature's way of letting them be such great competitors,
spk_0 right, because they're camouflage.
spk_0 They're really hard to see when they're like on a tree.
spk_0 And until you can focus your eyes
spk_0 and know what you're looking for,
spk_0 and then you see them everywhere.
spk_0 But I also want to reassure you.
spk_0 I know many of our growers,
spk_0 especially if you attended our conference,
spk_0 our winter conference in March last year,
spk_0 I presented on the mechanization pilot study that we did,
spk_0 knowing that, not knowing,
spk_0 hypothesizing that we would get these bugs
spk_0 in our harvested grapes.
spk_0 So we had gone down to Southeast PA
spk_0 and worked with a grower down there
spk_0 who has a harvester,
spk_0 because there aren't that many.
spk_0 And we're very, very thankful for that grower
spk_0 who actually didn't spray as often as he should
spk_0 so that there would be some bugs on the vine
spk_0 that we could have some numbers to work with.
spk_0 Unfortunately, 60% on average of all the bugs
spk_0 that were on the vine ended up in the bin.
spk_0 So we know that happens.
spk_0 We're really trying, and when I say we,
spk_0 it's the Royal Wii,
spk_0 we have a research team set up between Cornell
spk_0 and Penn State University.
spk_0 So Dr. Julie Irbens Lab
spk_0 and her research team, Bryan Walsh,
spk_0 the LERG team, and then just recently,
spk_0 we also brought in Kyle Bekelja,
spk_0 who is the new New York State great by PM coordinator.
spk_0 And he went down with us just this past week
spk_0 and is continuing on some spree trials
spk_0 that we're doing down in Pennsylvania
spk_0 with growers that have SLF,
spk_0 that we are trying certain sprays on
spk_0 and then counting the bugs at our regular intervals
spk_0 to see when that reentry is of the bugs
spk_0 after the REI and then after the PHI.
spk_0 So at least trying to get some sort of mitigation strategies,
spk_0 not figured out but investigated
spk_0 before we actually get that bug in our region.
spk_0 And unfortunately having that adult here,
spk_0 we also had a community member report
spk_0 two adults at their place
spk_0 and we did a search around there and didn't find more.
spk_0 But the fact that we're hearing of more adult reports
spk_0 could be an indicator that it might be here already,
spk_0 just not in the numbers that would show up in vineyards
spk_0 yet unfortunately.
spk_0 But we're trying to stay ahead of that
spk_0 and trying to figure out some mitigation strategies
spk_0 to help us for when it does get here.
spk_0 Some really good news is that Dr. Julie Urban
spk_0 is the lead PI or primary investigator
spk_0 on a federal SDIRI grant.
spk_0 So that is a specialty crop research initiative
spk_0 that we put in for looking at this particular
spk_0 how to keep out of mechanized vineyards,
spk_0 how to keep the bug out.
spk_0 So we're trying to find mitigation strategies.
spk_0 As we put it in and it just finally got submitted.
spk_0 So it's in there now.
spk_0 It's up to the federal government to decide
spk_0 if they're willing to award us that money
spk_0 so we can do this work.
spk_0 But we're trying to figure something out
spk_0 on a shoe string anyway.
spk_0 It's just to get the money
spk_0 to grow some sort of information.
spk_0 Yeah.
spk_0 Long days, long days.
spk_0 Other than that, not what's going on right now.
spk_0 Yeah.
spk_0 The air still smells amazing.
spk_0 Still smells like grapes, especially right after
spk_0 you pass a vineyard that's just been harvested.
spk_0 Smells so good here.
spk_0 It's one of my favorite times of year.
spk_0 And the weather, I know we haven't had rain,
spk_0 but the weather for harvest has been fantastic.
spk_0 Yeah.
spk_0 Yeah, it's been beautiful and yeah, every morning
spk_0 I'm driving in, I'm seeing people out harvesting.
spk_0 And our region is resilient, right?
spk_0 Like we've been through some tough times before
spk_0 and out of that, I don't want to say it's a tragedy.
spk_0 We're not in a tragedy right now.
spk_0 We've been hit a couple hard times with some things
spk_0 but out of that comes innovation.
spk_0 So I mean, look at the harvester
spk_0 out of the labor things with Roy Orton and the patent
spk_0 on one of the first harvesters.
spk_0 Now they're everywhere.
spk_0 And we are, I don't want to say allowed,
spk_0 but afforded the opportunity to continue
spk_0 this beautiful industry because of those innovations
spk_0 that came out of sheer grit.
spk_0 So we will rise or continue trying to rally the troops.
spk_0 I don't know.
spk_0 Yeah.
spk_0 We will persist.
spk_0 That's what we will persist.
spk_0 At least we'll do the best we can to get us there.
spk_0 So if you have any questions, comments, concerns,
spk_0 or anything that you have always been interested in
spk_0 and wanting to learn more about,
spk_0 please feel free to reach out to Andrew or I.
spk_0 We're doing these around every other week
spk_0 through what it's been working out to
spk_0 but because of all the research and travel
spk_0 that we've had to do for a lot of things
spk_0 it's been a little bit hit or miss.
spk_0 I apologize for that.
spk_0 Please note that we are working truly
spk_0 to try to figure some things out for you.
spk_0 So if it's hard to get a hold of us, that's why.
spk_0 And please be patient.
spk_0 Well, we look forward to your comments or emails
spk_0 and what you're willing to see.
spk_0 And we will be back in a couple of weeks.
spk_0 Please stay safe out there and happy harvest
spk_0 for the rest of the season.
spk_0 Awesome.
spk_0 Thanks everybody.